Iced Turkish Cafe au Lait Infused with Cardamom Pods

This iced coffee drink is spiced with cardamom pods.

Iced Turkish Cafe au Lait Infused with Cardamom Pods
Servings: 2
Author: Renee Shelton
Ingredients
  • 1/2 cup milk
  • 1/2 cup half and half
  • 1 tablespoon sugar
  • 6 whole cardamom pods crushed
  • 1 cup strong brewed coffee cold
Instructions
  1. Mix the milk, half and half, sugar, and cardamom pods together in a saucepan. Bring to a boil, and stir until the sugar is dissolved. Remove from heat, and cool completely.
  2. Strain this into a small pitcher, and add in the coffee. Chill until very cold.
  3. Divide this between two glasses filled with ice.
Recipe Notes

Adapted from Gourmet Magazine, July 1993